"Made these yummy sausage rolls inspired by @RecipeTinEats! 🥐" https://www.recipetineats.com/special-pork-fennel-sausage-rolls/
This video has been edited to fit the duration of a short video. If the words are too fast or offensive to you, please move on to TikTok. https://www.tiktok.com/@mr.uulee/video/7401458805785005320?is_from_webapp=1&sender_device=pc&web_id=7401451925898364423
1. First, toast 2 teaspoons of fennel seeds in a frying pan.
2. Next, finely chop 2 cloves of garlic, 1 onion, 1 celery stalk, and 150 grams of bacon. Add these to a bowl along with 500 grams of minced pork, 3/4 cup of breadcrumbs, 1/2 tablespoon of olive oil, 1 egg, 1/2 tablespoon of salt, a suitable amount of pepper, and the toasted fennel seeds. Mix well with your hands until everything is evenly combined.
3. Once well mixed, place the mixture onto the halved puff pastry sheets. Brush some beaten egg along the edge of the puff pastry to help seal it. Roll up the pastry to enclose the filling, then cut it into your desired size. Brush the tops of the rolls with the beaten egg.
4. Place the rolls on a baking tray and bake in the oven. In our oven, it took about 30 minutes at 180°C (350°F).
5. Serve on a plate, and it's done!
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